Whimsical Mermaid Castle Cake at My Bake Studio Singapore
“Every celebration has a story; every story deserves a masterpiece.” Here at My Bake Studio, we transform dessert dreams into delectable edible https://mybakestudio.sg/product/keynote-piano-cake creations. We specialize in imaginative designs, we craft showpieces that sparkle and delight.
Our signature Mermaid Castle Cake blends aquatic wonder and palatial grace. Ideal for birthdays and themed parties, it turns any event into a magical experience. Children and adults alike love its whimsical charm.
As Singapore’s premier cake boutique, My Bake Studio relies on premium ingredients to craft memorable desserts. Every piece reflects our passion for edible art and meticulous detail. Let us help improve your next celebration into something extraordinary.
Mermaid Castle Cake Overview
Plunge into edible fantasy through our standout creation. Each tier is 3.5″ in height, coated in silky Swiss meringue buttercream. A balanced harmony of flavor and artistry.
Design & Theme Highlights
The layers are adorned with delicate sugar seashells and edible pearls. Fondant figurines add playful charm. The castle towers feature edible glitter waves, engineered for stability.
Our buttercream holds up in Singapore’s heat. It remains smooth and resists melting. All details are handcrafted to resist humidity.
Premium Ingredients and Craftsmanship
We use Belgian chocolate and French butter for rich taste. Natural colorants ensure vibrant hues. No shortcuts—just pure, hand-mixed goodness.
Discreet supports maintain structural integrity. Every cake is baked from scratch using European ingredients. What’s the result? A cake as sturdy as it is stunning.
Personalize Your Mermaid Castle Cake
Shape your celebration with personalized edible art. From sizing to colors, every detail adapts to your vision. Whether for a birthday or themed party, we design pieces that wow.
Sizing & Tiers
Select among three sizes to match your guest list. Tiers are 3.5″ tall to keep proportions balanced.
- One tier: Serves 6–8 guests, ideal for intimate gatherings.
- Two tiers: Feeds 12–15 guests, perfect for mid-sized parties.
- Three tiers: Serves 20–25 guests, a showpiece centerpiece.
Colorways & Fondant Personalisation
Choose hues for tail scales or castle accents from our vibrant palette. Fondant details can include names, ages, or special messages.
Add extra sparkle with edible glitter or metallic finishes. Our fondant withstands Singapore humidity to keep designs flawless.
Add-Ons: Candles and Knife
Enhance with light-up bases or premium candle sets. Each order includes one complimentary candle and a knife.
Need a custom theme? Schedule a consult to plan unique My Bake Studio designs. We’ll realize your dream creation.
Order Process
Our streamlined process makes ordering simple. Just three steps secure a centerpiece tailored to your event.
Delivery & Address Requirements
We serve all major areas in Singapore with care. Delivery slots are available in two-hour windows for freshness.
- Central: 10 AM–6 PM (CBD, Orchard)
- East/West: 11 AM–7 PM (Tampines / Jurong)
- Northern Zone: 12 PM–8 PM (Yishun and Woodlands)
For high-rises, please provide unit numbers and access codes. Our team verifies addresses to avoid delays.
Order Date and Time Guidelines
Place your request at least 72 hours in advance. For peak seasons (June–August, December), book 1–2 weeks early.
Corporate recipients? Provide lobby details for smooth handoffs. Require an urgent order? Call us to explore last-minute options.
How to Store and Serve
Keep your centerpiece fresh with our care tips. Proper storage and serving keep taste and appearance at their best. Follow these guidelines to handle Singapore’s humidity and heat like a pro.
How to Store
Maintain storage below 22°C (72°F) in a cool, dry place. For buttercream cakes, refrigerate if not eaten within 2 hours in non-AC areas.
- Tempering: Refrigerated My Bake Studio’s Mermaid Castle cake items need 30–60 minutes at room temperature before serving.
- Humidity Management: Prevent moisture by using airtight containers or cake domes.
- Display Window: Maximum 4 hours in air-con; 2 hours outdoors.
How to Serve
For neat slices, dip a sharp knife in hot water. Tiered designs should be cut from the top down to preserve stability.
- Serving Sizes: Single tiers serve 6–8; triple tiers feed 20–25 guests.
- Candle Care: Keep flames away from fondant to avoid melting.
- Food safety: Discard leftovers left unrefrigerated for over 4 hours.
Tip: Use a separate plate for the candle set to prevent wax drips.
Final Thoughts
Each celebration deserves a centerpiece that sparks joy and wonder. My Bake Studio pours love into every design, helping your birthday or party become a cherished memory.
Reserve early to secure limited-time customization offers. Pair with cupcakes or cookies for a complete party package.
Ready to make magic? Schedule an online consultation today. Our quality guarantee helps ensure your celebration is flawless.
Cake FAQ
What tier options are available?
Our tiers—single, double, triple—serve about 10 to 50 guests. You can customize each tier’s height and width.
Is color/decor customization available?
Yes! Choose from our palette of fondant shades or request a custom blend. Add a name, age, or special message in edible sugar lettering.
What lead time do you need?
Ideally, place orders 7+ days ahead. Three-day rush orders may include additional charges.
Do you deliver across Singapore?
We cover all mainland addresses. Remote locations may require extra delivery charges – contact us for confirmation.
How should I store the product before serving?
Keep refrigerated until 1 hour before the event. Avoid direct sunlight or humid areas to preserve the buttercream finish.
Do you include serving utensils with the order?
A> A decorative knife is provided free with every purchase. Custom candles and toppers are offered as add-ons.
What if I need to change my delivery details after ordering?
Inform us at least 48 hours ahead of dispatch. Last-minute address changes may delay the scheduled arrival time.
Any allergen-free or vegan choices?
A> By default, our recipe has dairy and gluten. For dietary restrictions, ask about our eggless or nut-free variations.
